I'm in Food Wars: The Establishment Of The Dark Cooking World at the Start

[191] Cherry Blossoms and the Sea! The Winner's Belonging! (Subscribe!)

"Unexpectedly, Isshiki Satoshi's hidden strength is so powerful..."

The members of the Dark Cuisine Research Association couldn't help but start to worry about Eizan Eedsu too.

At this moment, the end of their noses is constantly drifting the scent that seems to be light, but has a strong sense of existence, which makes people completely unable to pay attention to other things.

Among the Dark Cuisine Research Association, he is the best at making spices.

In addition to Eizan Edzuya, there are Mimasaka Subaru and Nao Sadazuka.

In the usual special training, these three people often use spices as inspiration to study some fragrant dishes.

And their spice flavors have a strong, soul-stirring feeling.

But Isshiki Satoshi's Isshiki-style special sakurabukiyuki tempura, although in terms of presence, is not as strong or overbearing as Eizan Edatsuya's dishes.

But just like the "seven four three" Buddha is everywhere.

It feels like walking on the March Cherry Blossom Avenue.

This fragrance brings another experience to people.

It also made Hōjō Miyoko and Mito Ikumi even more worried.

If Mo Yu was there at this time, the two of them would have been unable to resist, when Isshiki Satoshi brought out his own dishes.

I quickly asked Mo Yu for his opinion.

However, Mo Yu was not in the venue at the moment, and Mito Ikumi and Hōjō Miyoko, who were not sure about Eizan Eejin in their hearts, suddenly felt even more uncertain.

"Sure enough, this guy Eishan, what are you doing in such a hurry to hand over the cooking."

Hōjō Miyoko, who had been feeling a little bad in his heart since he saw Eizan Eizu also finished cooking one step ahead of Isshiki Satoshi, couldn't help but complain silently in his heart.

Although Mito Ikumi didn't speak, judging from her expression at the moment, most of her hearts agreed with Hōjō Miyoko's thoughts.

Looking at the three Kobayashi gentian who have already put Isshiki Satoshi's special sakurabukiyuki tempura into their mouths and started tasting them.

For a time, in the venue, apart from the crisp chewing sound, there was no other sound coming out.

"Crack, click..."

The sakura tempura that was still exuding heat, as soon as the entrance, the crisp surface of the veil made a crisp cracking sound under the collision of the lips and teeth.

"It feels so crisp..."

This is the thought that arises in the hearts of everyone who hears this voice.

"That's the beauty of deep-fried cuisine, before you taste the delicious ingredients deep inside. 35

"Through the chewing of the lips and teeth, you can feel the crisp and thin mask, the crisp sound of breaking under the collision of the teeth.

"It can bring double enjoyment to taste and hearing at the same time.

And a thin layer of clothing can't stop the teeth from continuing to explore the interior of tempura.

However, just as his teeth pierced the outermost layer of clothing, just when Xiaolin Gentian and the others thought that what they would taste next would be the fresh and sweet shrimp meat.

Unexpectedly, another kind of thick and sweet soup, which was no less than Eishan Eejinya's fried cloud dragon just now, wrapped their tongues first.

"Wow! This umami that hits my forehead... This is not a wave at all, but a tsunami!

Yukihira Sōma spoke in a slurred voice, twitching her lips and teeth involuntarily, chewing the delicious food on her tongue.

Every time you take a bite, you can taste the umami from the sea, the feeling of wanton swept and toss in your mouth.

At the same time, it is not only the umami of the sea that lingers on the tongue.

And the light fragrance of cherry blossoms!

The soup with the aroma of cherry blossoms lingers on the tip of the tongue, and the springiness and sweetness of the shrimp meat make both teeth and tongue feel a double wonderful experience at the same time!

Kobayashi Rentan and Yukihira Sōma seem to be alone, on an isolated island only a few meters in size.

In front of the blue waves, the wind and the sun are warm.

Even the sea from the pavement has the smell of warm sunshine.

It is a despairing thing to be living on a deserted island.

However, at this time, on the deserted island they were on, there was actually a splendid cherry blossom tree in full bloom!

The breeze blowing over the sea also blows the cherry trees on the desert island.

Pieces of pink and white cherry blossoms fell from the tree.

The desert island covered with green grass was soon covered with a layer of beautiful and soft cherry blossom petals.

At the same time, there are also a lot of cherry blossom petals blowing into the sea one after another.

The petals fell more and more, and in the end, the pink and white cherry blossoms swept the whole world as if they had turned into waves.

Make the lungs in the breath, are lingering with the aroma of cherry blossoms!

"..."

I don't know how long it took, Kobayashi Rentan slowly opened his eyes....

However, Yukihira Sōma and Mimasaka Subaru beside her were still closing their eyes, as if they were still immersed in the illusion that Kobayashi Rindo had just seen.

Obviously, if it wasn't for Xiaolin Rentan's culinary skills, she wouldn't be able to struggle out of the beautiful illusion just now.

But even so, the beautiful scene of flowers growing at sea just now.

Xiaolin Rentan felt that he was afraid that he would never forget it for the rest of his life.

"..."

Taking a deep breath, Kobayashi Rentan even felt that until this moment, the faint scent of cherry blossoms still seemed to remain in his heart.

"This picture is really beautiful..."

To be able to get such a compliment from Kobayashi Rentan, who has always tasted the most delicious food, is enough to know from the illusion just now.

Xiaolin Gentian was shocked, how big was it.

"Isshiki-kun's special Sakurabukiyuki tempura dish by Isshiki-kun is perfect not only in appearance, aroma, but also in texture and taste.

"It's arguably the most perfect fried dish I've ever tasted.

Kobayashi Gentian took another deep breath.

She looked up, eyes deep enough to see through Isshiki Satoshi.

Originally, those eyes were always somewhat unrestrained, but at this moment, they were also a little more vigilant and probing.

5.6

This is the real reason why Isshiki Satoshi has been hiding his strength all the time, and it is even more so that he has shown great strength in this dish!

Isshiki Satoshi also did not miss Kobayashi Rindo's vigilant look, but the moment he walked into the venue and saw Kobayashi Rindo.

Isshiki Satoshi knew that this moment was destined to come.

But he didn't regret it, because just now, he also felt that after liberating all his strength, that kind of devotion to the production of cooking with all his heart.

A delightful experience as a cook!

"It was an enjoyable cooking experience.

Isshiki Satoshi took off the apron around his waist, turned around, and said to Eizan Edatsuya.

"Eisan-kun did a good job just now, so I have a stronger motivation to cook."

"But unfortunately, this victory seems to belong to me.